Medieval Game Pie By Sidsel / May 30, 2017 / Baked goods, Dinner, Food history, Meals, Medieval, Pie & postej, Recipes, Renaissance Postej af Vildsteeg at berede oc bage A medieval game pie, I used deer, but any game meat might be used. The meat is cooked and spiced before it is cased in a pie crust. Unlike most of the pies I used the pie dough printed along with the filing. Keep Reading