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Kale & Orange salad

A quick kale and orange salad. Pairs well with beef
Course Salad, Side Dish
Cuisine Seasonal cooking, Winter
Prep Time 15 minutes
Total Time 15 minutes
Servings 2 people

Ingredients

  • 5 leafs kale around 5-6 big leafs
  • 2 apples
  • 1 orange pealed
  • nuts optional

Vinaigrette

  • 4 tablespoons juice from an orange
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 3 tablespoons olive oil
  • chili flakes to taste

Instructions

  1. Slice the kale finely - seriously finely
  2. Dice the orange and apple
  3. For the Vinaigrette: Mix soja, orange juice, honey, oil and chili flakes
  4. Mix everything together in a bowl

Recipe Notes

Source: aarstiderne.com