Preheat the oven to 240 C

Beat eggs and sugar together until fluffy.

Flour and baking powder stirred into dough to a uniform mass (run the baking powder and wheat flour through a sieve).

Divide the dough into 3 equal portions, which are smeared into the greased pie molds or 3 pieces of circular cookie sheet (approximately 20 cm. in diameter).

Bake in the middle of the oven at 240 C for about 5 minutes and removed from the molds after a further 5 minutes.

Let the layers cool completely before you use them