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Vanilla Wreaths - 1890 - Postej & Stews
Vaniljekranse Traditional Danish Christmas cookies. This version is formed by hand, which means they do not have the typical shape. They are however easier to make if you don’t have a meat grinder. The original recipe from 1890 3/4 pund mel æltes på brættet med 1/2 pund smør, 1/2 pund hvidt sukker, 1/2 pund skoldende […]
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