Middelaldermad, Kulturhistorie, kilder og 99 opskrifter

Review of: Middelaldermad

Reviewed by:
Rating:
5
On November 22, 2016
Last modified:December 13, 2016

Summary:

Middelaldermad, Kulturhistorie, Kilder Og 99 OpskrifterTitle: Middelaldermad, Kulturhistorie, kilder og 99 opskrifter
Author: Bi Skaarup, Henrik Jacobsen
Genre: Historical cookbook, middel ages, medieval

Middeladermad starts with a thirty introduction about medieval food and cooking. Followed by 99 recipes for medieval food with sources. The introduction has great infomation, is well researched and is very readable as well. It takes some time to disspell a few myths about medieval food and cooking.

The recipes are well written and easy to follow. They all have source material from the period, mainly from three-four period sources. I have made a few of the dishes and they are easy to work with. So I want to own this one.

 


Leave a Reply